FT Rethink Sustainability is a Financial Times video series on the spread of sustainable practises into urban systems, food systems, financial systems and supply chains. The channel alternates between independent reporting from FT journalists and business perspectives from Lombard Odier.
The consumer movement against plastic food and beverage packaging is gathering momentum, and companies are beginning to respond. The FT’s Anna Gross takes a closer look at some of the more innovative products available, including reusable takeaway cups and compostable packaging. Meanwhile, as part of its sustainable strategy, food giant Nestlé is looking to create plastic that’s easier to recycle.
By 2050, traditional agriculture won’t be able to feed the planet. Could digital farming solutions mitigate one of the biggest challenges facing humanity? By using digital technology and switching to precision farming, we can produce more food using fewer resources, thus decoupling economic growth from social and environmental impact.
Sustainability Revolution is a Financial Times video series that looks at every aspect of life and business – from healthcare to data management, transport and energy. It invites you to rethink how you see the world and explores the unprecedented investment opportunity.
With insightful reporting from FT journalists and opinion from prominent thinkers, the series also includes investment perspectives from Lombard Odier.
A raft of new technologies is set to fundamentally change the way we live, work and relate to one another. Individually, each piece of tech is a game changer. Collectively, they’re revolutionary. Explore the infographic that illustrates the connections between eight different disruptive technologies, and how when linked together, they’re greater than the sum of their parts.